Anyways, I'm a tiny bit tipsy from a bottle of cavas we had at dinner, so I'll keep this short. By the way, cavas--the Spanish version of French champaign--is far superior than its European counterparts, and I'm going to actively seek it out stateside.
We went to Girona on Friday. It's about 1 1/2 hours outside Barcelona. Inland, actually. It's a sleepy town with great food, only a few tourists, and surprisingly upscale shopping. I bought a ring at an authentic Gironas bijoux store. I'll write it in a Mad Style section later. For now, here's a few pictures of the straight-out-of-fantasy Girona, Spain.
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